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Romanée - Saint - Vivant Grand Cru

Romanee-Saint-Vivant Pinot Noir

The Albert Bichot Romanée-Saint-Vivant Grand Cru is a stunning expression of Pinot Noir from the esteemed Romanee-Saint-Vivant region, renowned for its exceptional terroir and meticulous winemaking. This elegant red wine showcases a medium-bodied profile, perfectly balanced with vibrant acidity that enlivens each sip. The fruit intensity is prominent, revealing layers of dark cherry and raspberry alongside hints of earthy undertones and subtle spice. The tannins are notably structured yet refined, providing a graceful mouthfeel that enhances the wine’s complexity. It is beautifully dry, making it a fantastic companion for various culinary delights. This wine embodies the essence of its Grand Cru status, offering a rich, sophisticated experience that reflects both its lineage and the meticulous craftsmanship behind it.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Roasted Duck, Roasted Salmon, Black Cherry Glazed Duck

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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