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Rojo

Walla Walla Valley Tempranillo, Grenache

Grosgrain Rojo is a vibrant red blend hailing from the Walla Walla Valley. Crafted with Tempranillo and Grenache grapes, this wine exudes a harmonious fusion of flavors and aromas. It offers a medium-body that gracefully carries the fruit-forward profile, showcasing the ripe and rich characteristics of the grapes. The acidity is lively, adding a refreshing zing to the overall taste. The tannins are notable, providing a structured backbone to the wine. Grosgrain Rojo finishes in a dry style, leaving a lasting impression on the palate.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Balsamic

Balsamic

Flavor profile:


Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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