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Roero Superiore

2000 Roero 100% Nebbiolo

Malvira Roero Superiore, crafted from 100% Nebbiolo grapes, presents a captivating deep red hue, embodying the rich terroir of the Roero region. This vintage from 2000 showcases a structured body, offering a delightful balance of fullness and elegance. Its acidity is bright and lively, perfectly complementing the prominent fruit intensity that reveals notes of cherry, plum, and subtle hints of floral undertones. The tannins are notable and well-integrated, providing a firm backbone that enhances the wine's ageworthiness. With a dry profile, this wine is a true representation of its region, inviting wine lovers to experience the depth and complexity synonymous with Nebbiolo from Roero.

Tasting notes:


Cherry

Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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