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Roero Arneis

2013 Roero Arneis

The Cornarea Roero Arneis from the esteemed Roero region is a delightful white wine that showcases the unique characteristics of the Arneis varietal. This 2013 vintage presents a lovely light-bodied profile with a bright acidity that refreshes the palate and enhances its food-friendly nature. The fruit intensity is prominent, exhibiting vibrant notes of ripe stone fruits and citrus, making it a refreshing choice for a warm day. With its delicate and subtle dryness, this wine is perfectly balanced, offering a charming and inviting experience that captures the essence of its terroir. It is truly a testament to the skillful craftsmanship of the winemakers in Roero, making it an excellent option for both casual sipping and pairing with a variety of dishes.

Tasting notes:


Peach

Peach

Honey

Honey

Almond

Almond

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Arugula Salad

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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