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Roero Arneis

2010 Roero Arneis

The Sante' Demaria Roero Arneis from the stunning Roero region is a delightful expression of the Arneis varietal, showcasing the unique terroir of this enchanting area. This 2010 vintage is a beautifully crafted white wine that presents a light to medium body, offering a refreshing and elegant profile. The acidity is bright and lively, invigorating the palate with a mouthwatering quality that enhances its overall appeal. With a notable fruit intensity, expect captivating flavors of stone fruit, particularly peach and apricot, complemented by delicate floral notes. Its dryness lends a crisp finish, making this wine an excellent choice for a variety of occasions, whether enjoyed on its own or paired with light seafood dishes or salads. The Sante' Demaria Roero Arneis is not just a wine; it is an experience that mirrors the essence of its origin.

Tasting notes:


Peach

Peach

Honeysuckle

Honeysuckle

Almond

Almond

Pairs well with:


Shellfish, Pasta Primavera, Light Seafood

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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