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Rocio

Vermont Red Blend

La Montañuela Rocio is a captivating red blend from the picturesque region of Vermont. This delightful wine showcases a medium-bodied structure that is both inviting and versatile, making it a perfect companion for various occasions. Its acidity is bright and refreshing, providing a vibrant lift to the palate, while the fruit intensity is prominent, revealing luscious notes of dark berries and cherries that dance harmoniously in every sip. The tannins are soft and well-integrated, creating a velvety mouthfeel that enhances the overall experience. With a balanced dryness, this wine offers a satisfying finish, leaving lingering flavors that beckon you to pour another glass.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Blackcurrant

Blackcurrant

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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