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Robert's Red

Tennessee Chambourcin

Long Hollow Garden's & Vineyards Robert's Red, crafted in Tennessee, showcases the vibrant essence of the Chambourcin grape. This red wine embodies a medium-full body, with a balanced acidity that lifts the flavors of the wine. The fruit intensity shines through with prominent notes of dark berries and a hint of spice. The tannins are notable, providing structure to the wine, while the overall dryness leaves a lasting impression on the palate.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Pairs well with:


Barbecued Ribs, Barbecue Chicken, BBQ Pork Ribs

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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