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Rivaia

2005 Monferrato Nebbiolo 70%, Barbera 30%

The Tenuta La Meridiana Rivaia from the renowned Monferrato region showcases a stunning blend of seventy percent Nebbiolo and thirty percent Barbera, embodying the heart of this exceptional Italian terroir. This captivating red wine reveals a deep ruby color, hinting at the rich flavors to come. On the palate, it offers a full-bodied experience with a delightful balance of high acidity that invigorates the senses, making it a mouthwatering choice. The fruit intensity is prominent, spotlighting flavors of ripe dark berries and cherries complemented by earthy undertones and subtle spice notes. Its tannins are notable, providing a firm structure while maintaining a smooth elegance. With its beautiful complexity and a dry finish, this wine is perfect for savoring on its own or pairing with hearty dishes.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

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