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Risvera D.O.C.G. Vigneto Trinità

2005 Roero Nebbiolo

The Malvira Riserva D.O.C.G. Vigneto Trinità, a remarkable Nebbiolo from the enchanting Roero region, showcases an incredible depth of character that fans of this varietal will adore. This wine features a rich, garnet hue, hinting at its maturity and complexity. With a full body, it envelops the palate, delivering a harmonious balance between vibrant acidity and velvety tannins. The fruit intensity is pronounced, with alluring notes of dark cherry, plum, and subtle hints of rose petal, making each sip a delightful experience. As a dry wine, it offers a sophisticated finish, leaving a lingering impression that speaks to its exquisite craftsmanship and the unique terroir of Roero. This vintage is a shining example of the quality that can be achieved under the D.O.C.G. guidelines, inviting wine lovers to discover its charms.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Duck, Mushrooms, Char-grilled Lamb Chops with Fig Sauce

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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