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Riserva

Barolo Nebbiolo

Paolo Conterno Riserva, a remarkable expression of Nebbiolo, hails from the prestigious Barolo region in Italy. This full-bodied red wine dazzles with its enchanting deep garnet hue, hinting at the complexity within. Its aroma invites you in with notes of ripe cherry, dried roses, and earthy undertones, while the palate showcases a beautiful interplay of fruit intensity and subtle tannins that create a luxurious mouthfeel. The wine boasts high acidity, bringing a refreshing brightness that balances its richness, making it an exemplary companion for hearty dishes. Perfectly aged, it delivers a nuanced experience that showcases the unique terroir of Barolo, earning its place among the finest wines of the region.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Mushroom Risotto, Braised Pork, Braised Lamb Shanks

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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