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Riserva Barbaresco

2006 Barbaresco Nebbiolo

The Terre Del Barolo Riserva Barbaresco, crafted from the esteemed Nebbiolo grape, showcases a rich red hue that embodies the vibrant character of the Barbaresco region. This 2006 vintage offers a full-bodied experience, with a pronounced acidity that invigorates the palate, making it wonderfully lively. The wine displays prominent fruit intensity, highlighting notes of cherry and plum, intertwined with delicate hints of rose petal and truffle. Tannins are notably structured, providing a firm backbone and a sense of elegance, while the wine maintains a dry finish that leaves a captivating impression. This exceptional Barbaresco reflects the terroir's unique qualities and the skillful winemaking that has elevated it to stand among the finest offerings of the region.

Tasting notes:


Cherry

Cherry

Leather

Leather

Dried Herbs

Dried Herbs

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Braised Lamb Shanks, Grilled Lamb, Braised Pork

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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