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Riserva

2008 Barbaresco Nebbiolo

The Sottimano Riserva 2008 is a stunning example of Nebbiolo from the renowned Barbaresco region, celebrated for its elegant and complex wines. This red wine exhibits a medium-bodied character, seamlessly balancing structure and finesse. The acidity is notably bright, enhancing its freshness and giving it a lively mouthfeel that invites you to take another sip. The tannins are firm yet well-integrated, providing a solid backbone without overwhelming the palate. Bursting with prominent fruit intensity, this wine showcases alluring notes of dark cherries, rose petals, and hints of tar, underscoring its signature profile. As a dry wine, it perfectly complements hearty dishes, making it a versatile choice for food pairing. The Sottimano Riserva is a refined expression of terroir, reflecting the rich history and exceptional winemaking practices of Barbaresco.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Duck Breast, Peking Duck, Black Cherry Glazed Duck

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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