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Riserva

1957 Barolo Nebbiolo

The Fontanafredda Riserva is an exceptional red wine from the renowned Barolo region, crafted from the Nebbiolo grape varietal and hailing from the remarkable vintage of 1957. This lovely wine exhibits a captivating deep ruby color that entices the senses. On the palate, it reveals a complex tapestry of flavors, showcasing notes of dark cherry, plum, and subtle floral accents, beautifully integrated with hints of leather and spice. The wine's structure is impressive, featuring notable tannins that provide a firm backbone while allowing for a graceful aging potential. With its bright acidity, this Riserva promises to create a mouthwatering experience, making it a delightful companion to rich dishes or an elegant evening on its own. The Fontanafredda Riserva exemplifies the unique character and tradition of Barolo, truly representing the legacy of its exceptional terroir.

Tasting notes:


Cherry

Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Braised Lamb Shanks, Mushroom Risotto, Braised Pork

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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