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Ripiddu Etna Rosso

2020 Etna 90% Nerello Mascalese, 10% Nerello Mantellato

Master The World Ripiddu Etna Rosso is a captivating red wine hailing from the renowned Etna region, crafted primarily from the esteemed Nerello Mascalese varietal, with a touch of Nerello Mantellato. This 2020 vintage dazzles the eye with its deep ruby hue, suggesting a vibrant and expressive character. On the palate, it showcases a beautiful balance between freshness and depth, with the wine's elegant acidity adding a lively lift to the rich flavors of dark red fruit and subtle herbal notes. The presence of polished tannins ensures a smooth mouthfeel, enhancing the overall drinking experience. This charming wine delights with its food-friendly versatility, making it an ideal companion for a range of dishes, from grilled meats to hearty vegetarian fare. With its nod to the volcanic terroir of Etna, Master The World Ripiddu Etna Rosso offers a delightful taste of this unique winemaking region.

Tasting notes:


Cherry

Cherry

Black Pepper

Black Pepper

Earth

Earth

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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