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Ripasso

2011 Valpolicella Red Blend

Villa Maffei Ripasso is a captivating red blend from the renowned Valpolicella region, showcasing a deep, vibrant crimson color that entices the eye. This 2011 vintage exudes warmth and tradition, reflecting the passionate winemaking heritage of its region. With a medium to full body, it envelops the palate in a delightful richness, complemented by a pronounced acidity that provides balance and liveliness. The fruit intensity is prominent, delivering luscious notes of dark cherries and dried fruits, while subtle hints of spice bring complexity to the experience. The tannins are firm yet refined, adding structure and depth to this well-crafted wine. This enchanting Ripasso is crafted through the traditional appassimento process, where dried grapes contribute to its distinctive character, making it an exceptional choice for pairing with hearty dishes or enjoying on its own.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Valpolicella
Valpolicella

The northern Italian area of Valpolicella is famed for its red wines. Located in Verona to the east of Lake Garda, the principal grapes here are Corvina, Rondinella and Molinara. Valpolicella is tangy and cherry-fresh, perfect with pizza and pasta. Classico and Superiore wines from hillside vineyards offer extra depth and spice notes. But for real complexity, look to Amarone della Valpolicella. Made from partially dried grapes (called "appassimento"), this full-bodied wine offers gorgeous fruit flavors and ages for at least two years in oak. There is also Valpolicella Ripasso, a wine made by putting Valpolicella through pressed Amarone grapes. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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