2008 Valpolicella Corvina (75%), Rondinella (20%), Molinara (5%)
The Valbella Ripasso from the Valpolicella region is a captivating red wine that beautifully showcases the Corvina varietal, complemented by hints of Rondinella and Molinara. This vintage from 2008 presents a medium-bodied profile, offering a delightful balance between richness and elegance. The acidity is bright and lively, accentuating the wine's freshness and enhancing its food-friendly appeal. On the palate, the fruit intensity is prominent, revealing layers of ripe cherry, plum, and notes of dried herbs, which are harmoniously intertwined with subtle hints of spice. The tannins are structured but smooth, contributing to a well-rounded mouthfeel. Overall, this wine is dry, making it a versatile choice for pairing with a variety of dishes, from hearty pasta to grilled meats, while delivering an engaging tasting experience that reflects the essence of its terroir.
The Valbella Ripasso from the Valpolicella region is a captivating red wine that beautifully showcases the Corvina varietal, complemented by hints of Rondinella and Molinara. This vintage from 2008 presents a medium-bodied profile, offering a delightful balance between richness and elegance. The acidity is bright and lively, accentuating the wine's freshness and enhancing its food-friendly appeal. On the palate, the fruit intensity is prominent, revealing layers of ripe cherry, plum, and notes of dried herbs, which are harmoniously intertwined with subtle hints of spice. The tannins are structured but smooth, contributing to a well-rounded mouthfeel. Overall, this wine is dry, making it a versatile choice for pairing with a variety of dishes, from hearty pasta to grilled meats, while delivering an engaging tasting experience that reflects the essence of its terroir.
