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Riesling Rosenberg

2010 Alsace Riesling

The Albert Mann Riesling Rosenberg, a vintage from 2010, showcases the exquisite charm of revered Alsace wines. This white wine is medium-bodied, with a bright acidity that invigorates the palate and elevates its refreshing qualities. The fruit intensity is prominent, revealing enticing notes of juicy stone fruit and crisp apple, expertly complemented by a delicate minerality that speaks to the wine's terroir. This Riesling is bone dry, offering a clean finish that invites another sip. With each glass, the craftsmanship of the region is celebrated, capturing the essence of Alsace's rich winegrowing heritage.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honey

Honey

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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