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Riesling

2011 Leelanau Peninsula Riesling

The Silver Leaf Riesling from the Leelanau Peninsula showcases the elegance and refreshing qualities this varietal is known for. With a lovely pale straw color, this vintage offers a bright and zesty experience, thanks to its high acidity that brings a mouthwatering freshness to every sip. The fruit intensity is prominent, revealing layers of juicy stone fruit flavors alongside aromatic hints of floral notes, making it both enticing and delightful. This Riesling is off-dry, perfectly balancing its sweetness with crispness, which enhances its overall enjoyment. The wine's light body makes it an excellent choice for pairing with a variety of dishes, from spicy Asian cuisine to classic summer salads, ensuring it remains a versatile favorite.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Pairs well with:


Seafood, Seafood Salad, Seafood Paella

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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