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Rieder

Alto Adige Lagrein

The Castelfeder Rieder from Alto Adige showcases a deep red hue in the glass, hinting at the richness of the Lagrein varietal. This wine exudes a full-bodied character with pronounced tannins that give it structure and depth. The fruit intensity is high, offering flavors of dark berries with a touch of earthiness typical of Lagrein wines. The acidity in this wine is bright and lively, adding a refreshing quality to each sip. Overall, the Castelfeder Rieder is a well-rounded wine that perfectly embodies the unique terroir of Alto Adige.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Spices

Spices

Pairs well with:


Roasted Duck, Roasted Lamb, Grilled Meats

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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