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Ridgetop Red

Missouri Red Blend

Persimmon Ridge Winery's Ridgetop Red is a captivating red blend that beautifully showcases the unique terroir of Missouri. This wine greets you with a deep ruby color, hinting at its rich complexity. On the palate, it presents a well-rounded body that is both approachable and satisfying, with a smooth texture that is enhanced by mild acidity. The fruit intensity is pleasantly pronounced, revealing layers of dark berry flavors intertwined with subtle notes of spice, offering a delightful tasting experience. Tannins are present yet soft, providing structure without overwhelming the palate, making it an inviting choice for both casual sipping and pairing with a variety of hearty dishes. The wine is elegantly dry, allowing its flavors to shine through without any cloying sweetness. Ridgetop Red is a testament to the winemaking prowess found in the heart of Missouri, inviting enthusiasts to explore its charm and character.

Tasting notes:


Black Cherry, Baking Spice, Vanilla

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Vanilla

Vanilla

Region:


Missouri
Missouri

Missouri stands as a historically rich and geographically varied winegrowing region in the heart of the United States. Stretching across rolling hills and along the banks of mighty rivers, Missouri's American Viticultural Areas (AVAs) present a dynamic array of terroir. Influenced by the confluence of the Missouri and Mississippi Rivers, these water bodies play a critical role in moderating the climate of nearby vineyards, providing a buffer that helps to cool the air during hot summers. This climate regulation is essential for a gradual and full ripening of grapes. Vineyards situated in cooler microclimates near the rivers excel in producing delicate, aromatic wines, while those in the more temperate inland areas are known for their robust, flavorful vintages.

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