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Richland Cabernet Sauvignon

2006 South Eastern Australia Cabernet Sauvignon

The Richland Richland Cabernet Sauvignon is a captivating red wine from the renowned South Eastern Australia region, showcasing the depth and character that this varietal is known for. This 2006 vintage presents a lush, full-bodied profile, exuding rich flavors of dark fruit, particularly blackberry and blackcurrant, complemented by notes of chocolate and subtle spice. The acidity is bright and lively, enhancing the wine's overall freshness while providing a delightful balance. Tannins are notable yet smooth, adding a structured quality that lends itself beautifully to aging. With a well-crafted, dry finish, this Cabernet Sauvignon is a delightful choice for those seeking a wine that embodies the bold essence of Australian winemaking.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Lamb, Roasted Lamb, Grilled Meats

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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