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Ribolla Gialla White Wine

2011 Friuli Colli Orientali Ribolla Gialla

La Viarte Ribolla Gialla White Wine from the esteemed Friuli Colli Orientali region exhibits a delightful expression of this unique varietal. This 2011 vintage showcases a medium-bodied profile that gracefully balances vibrant acidity with a refreshing character, making it truly food-friendly. The wine reveals a medium fruit intensity, dominated by notes of green apple and citrus, accompanied by subtle hints of minerality that reflect the region's terroir. With a dry finish, this charming wine is perfect for pairing with seafood dishes or enjoyed on its own for a delightful tasting experience. Its careful craftsmanship and attention to detail are evident, making this Ribolla Gialla a wonderful representation of Friuli Colli Orientali's white wine offerings.

Tasting notes:


Honey

Honey

White Peach

White Peach

Citrus Blossom

Citrus Blossom

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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