Reserve Skins

Finger Lakes Vignoles, Vidal Blanc, Cayuga White

The Heron Hill Reserve Skins is a captivating white wine hailing from the picturesque Finger Lakes region. Crafted from a blend of Vignoles, Vidal Blanc, and Cayuga White grapes, this wine showcases a harmonious fusion of flavors and aromas. The palate experience is marked by a delightful interplay of fruit-forward notes, balanced acidity, and a touch of gentle tannins. With a refined dryness, this wine offers a well-rounded and refreshing profile that is perfect for any occasion.

Tasting notes:

Apple Pie

Honey

White Peach

Pairs well with:

Grilled Shrimp, Grilled Shrimp with Garlic Butter, Asian Chicken Salad

Region:

United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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