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Reserve Selection

2006 South Eastern Australia Shiraz

The Hunting Hill Reserve Selection, a remarkable Shiraz from the 2006 vintage, showcases the rich terroir of South Eastern Australia. With its vibrant red hue, this wine immediately captivates the eye. On the palate, it presents a full-bodied experience, complemented by elevated acidity that brings a refreshing brightness to the overall profile. The fruit intensity is prominent, revealing luscious notes of dark berries and plums, harmoniously interwoven with subtle hints of spice and earthiness. The tannins are notable yet smooth, providing structure and a delightful mouthfeel. This wine is expertly crafted to be dry, making it an excellent companion for a variety of flavorful dishes, enhancing both the meal and the overall tasting experience.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Chocolate

Chocolate

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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