Reserve

Los Carneros Chardonnay

The Robert Mondavi Winery Reserve Chardonnay from the Los Carneros region captivates with its full body, pronounced acidity, high fruit intensity, prominent tannins, and dry finish. This elegant white wine showcases the exceptional craftsmanship of Robert Mondavi Winery, exuding flavors of ripe stone fruits and vibrant citrus notes. The Chardonnay grape thrives in the cool climate of Los Carneros, resulting in a wine that is rich and complex yet refreshingly crisp. A true exemplar of a well-balanced and luxurious Chardonnay, perfect for those who appreciate a premium white wine experience.

Tasting notes:

Oak

Vanilla

Butter

Flavor profile:

Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Grilled Shrimp, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:

Los Carneros

Carneros straddles the southern border of two of the state's finest winegrowing regions—Napa and Sonoma—down to the north shore of San Pablo Bay. This is a premium cool-climate winemaking area, where Chardonnay and Pinot Noir reign, producing delicate still and sparkling wines. Carneros Pinot Noir is famed for its berry and herb profile, while its Chardonnay is crisply acidic with fresh stone fruit flavors. The vines grow on low, rolling hills of shallow soils. They are frequently blanketed by coastal fog in the morning, then cooled by Pacific Ocean breezes in the afternoon. This creates a long growing season that yields deliciously fresh and elegant wines.

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