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Reserve

Paso Robles Cabernet Sauvignon

Josh Cellars Reserve Cabernet Sauvignon from Paso Robles is an exceptional red wine that embodies the rich complexity typical of this varietal. This full-bodied wine exhibits a robust and structured profile with firm tannins that give it a memorable presence on the palate. The fruit intensity is notably prominent, featuring lush flavors of dark fruit such as blackcurrant and blackberries, complemented by subtle hints of oak, spice, and dark chocolate. The vibrant acidity adds a mouthwatering brightness, balancing the richness of the wine beautifully. Paso Robles, known for its ideal winegrowing conditions, has once again produced a Cabernet Sauvignon that is both sophisticated and approachable, making it a delightful choice for any occasion.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Oak

Oak

Flavor profile:


Body Medium Full

Very Light Full

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Meats

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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