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Reserve

Margaret River Cabernet Sauvignon

Evans Tate Reserve, a luxurious Cabernet Sauvignon from the prestigious Margaret River region, showcases a full body that envelops the palate with rich flavors. The wine exudes a pronounced intensity of fruit, with bold notes that captivate the senses. Its structured tannins provide a velvety texture, balancing the powerful fruit flavors. This red wine from Margaret River is a true expression of elegance and depth, a testament to the exceptional quality of winemaking in this renowned Australian wine region.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Grilled Meats, Lamb Chops

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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