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Reserve Chambourcin

2008 Pennsylvania Chambourcin

The Hauser Estate Winery Reserve Chambourcin from the 2008 vintage is a captivating red wine that beautifully embodies the unique terroir of Pennsylvania. This medium-bodied wine captivates the palate with its vibrant fruit intensity, showcasing notes of ripe black cherry, plum, and a hint of dark berry jam. The acidity is invigorating, providing a refreshing lift that balances well with the wine's subtle tannins, which lend a gentle structure without overpowering the fruit expression. Its profile leans toward the dry side, making it an excellent companion for a variety of dishes, particularly hearty roasted meats and rich cheeses, while its nuanced flavors reflect the craftsmanship and dedication of the winemakers. Overall, this wine presents a delightful experience that captures the essence of Pennsylvania's winegrowing potential.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Pennsylvania
Pennsylvania

Pennsylvania, with its rich historical tapestry and varied landscapes ranging from rolling hills to fertile valleys, is a diverse and evolving winegrowing region in the eastern United States. The state's American Viticultural Areas (AVAs) benefit from a climate influenced by both the Atlantic Ocean and the Appalachian Mountains, which moderate temperatures and provide a varied terroir. This geographical diversity allows for a lengthy growing season, during which the grapes can develop complex flavors and balanced acidity. Vineyards situated in cooler, elevated areas excel in producing refined, aromatic wines, while the warmer, more sheltered valleys are ideal for cultivating fuller, richer varieties.

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