Reserve

Santa Ynez Valley Grenache Blanc

The Capuchon Reserve from the Santa Ynez Valley showcases a delightful Grenache Blanc varietal. This white wine offers a harmonious blend of body, acidity, fruit intensity, tannins, and dryness, creating a balanced and elegant profile. The wine embodies a medium body with a refreshing acidity that brightens the palate. The fruit intensity is moderate, adding a pleasant touch of fruitiness without overwhelming the senses. The tannins are subtle yet enhance the structure, while the overall dryness provides a crisp and clean finish.

Tasting notes:

White Peach

Pear

Honey

Pairs well with:

Seafood, Seafood Salad, Light Seafood

Region:

Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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