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Reserve

2020 Suisun Valley Cabernet Sauvignon

The Bally Keal Reserve Cabernet Sauvignon from the 2020 vintage is a captivating red wine that showcases the exceptional terroir of Suisun Valley. With a full-bodied character, this wine envelops the palate in a rich tapestry of flavors. The acidity is vibrant, providing an energizing lift that complements the wine's pronounced fruit intensity, which bursts with notes of dark cherry and blackberry. Tannins are structured yet elegant, contributing to a well-rounded mouthfeel that invites another sip. This delicious wine is also dry, making it a wonderful pairing for hearty meals or simply enjoyed on its own.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Tobacco

Tobacco

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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