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Reserve

2016 Paso Robles Chardonnay

The Calipaso Reserve Chardonnay from the 2016 vintage showcases the remarkable characteristics of the Paso Robles region. With its radiant white hue, this wine offers a delightful expression of fruit-forward flavors that captivate the palate. The body is medium, striking a perfect balance between richness and approachability, while the acidity presents a refreshing brightness that enhances its overall complexity. Notes of green apple and citrus are prominent, intertwined with subtle hints of oak that add depth to the experience. The wine is dry, making it an ideal companion for various culinary pairings. With its impeccable craftsmanship, the Calipaso Reserve invites you to savor the essence of Paso Robles in every sip.

Tasting notes:


Oak

Oak

Vanilla

Vanilla

Butter

Butter

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Shellfish, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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