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Reserve

2014 North Carolina Cabernet Franc

Biltmore Reserve 2014 Cabernet Franc from North Carolina offers an inviting ruby-red hue, showcasing the region's ability to craft vibrant and expressive wines. On the palate, this wine presents a medium-bodied experience with a well-integrated acidity that brings brightness and freshness to the wine. The fruit intensity is clearly pronounced, featuring luscious notes of ripe black cherry and plum, complemented by subtle hints of bell pepper and spice, typical of the Cabernet Franc varietal. Tannins are notable yet balanced, providing a gentle structure that enhances the wine's versatility. This Cabernet Franc is dry, making it an excellent food-friendly choice to accompany a variety of dishes, from grilled meats to hearty pasta.

Tasting notes:

Black Cherry, Blackcurrant, Tobacco

Black Cherry

Blackcurrant

Tobacco

Pairs well with:

Herbed Lamb Chops, Lamb Chops, Grilled Lamb

Region:

North Carolina

North Carolina, with its picturesque landscapes ranging from the Atlantic coastline to the Appalachian Mountains, is a diverse and rapidly growing winegrowing region in the southeastern United States. The state's American Viticultural Areas (AVAs) are shaped by varying climates and elevations, which significantly influence the character of the vineyards. The cooling breezes from the Atlantic Ocean and the elevation provided by the mountains help to moderate the climate, allowing for a longer growing season. This extended season is crucial for the slow, even ripening of grapes, enabling them to develop full flavors while maintaining balance. Vineyards in the cooler mountain areas excel in producing aromatic, delicate wines, while the warmer coastal and inland areas are ideal for fuller, more robust varieties.

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