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Reserve

2013 Napa Valley Cabernet Sauvignon

The Martin Ray Reserve Cabernet Sauvignon from the 2013 vintage is a stunning representation of Napa Valley's exceptional terroir. This full-bodied red wine showcases a deep ruby color that captivates the eye. With its high acidity, the wine boasts a bright and lively character, making it feel refreshing on the palate. The fruit intensity is pronounced, delivering lush flavors of dark berries, plum, and hints of cassis, while subtle notes of toasted oak and spices add complexity. The tannins are notable, providing a firm structure that promises ageability and depth. This wine is beautifully balanced, expressing the richness of the Cabernet Sauvignon varietal while remaining approachable, making it a perfect companion for a hearty meal or an evening of indulgence.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Oak

Oak

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Meats

Region:


Napa County
Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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