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Reserve

2011 Indiana Chambourcin

The 2011 Monkey Hollow Winery Reserve Chambourcin from Indiana is an engaging red that showcases the unique terroir of its region. With a medium-bodied profile, this wine offers a delightful balance of acidity that is bright and mouthwatering, enhancing its overall appeal. The fruit intensity is prominent, revealing luscious notes of dark cherry and ripe plum, complemented by subtle undertones of earthy spice. Tannins are notable yet approachable, providing structure without overwhelming the palate. This Chambourcin is not overly dry, making it a friendly choice for various dining occasions, from grilled meats to rich cheeses. Rich and compelling, this wine is a testament to the potential of Indiana as an emerging viticultural area.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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