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Reserve

2010 California Merlot

The Michael Sullberg Reserve Merlot from the 2010 vintage is a stunning example of California winemaking, showcasing the varietal's exceptional qualities. This captivating red wine offers a full-bodied experience, with a remarkable balance of smooth tannins and lively acidity that brings the wine to life. The fruit intensity is pronounced, featuring luscious notes of dark cherries and ripe blackcurrants, complemented by subtle hints of cocoa and vanilla from its careful aging. With its dry profile, this Merlot is a delightful companion to a variety of dishes, exemplifying the rich terroir from which it hails, and inviting enthusiasts to celebrate its depth and character.

Tasting notes:


Black Cherry

Black Cherry

Chocolate

Chocolate

Vanilla

Vanilla

Flavor profile:


Acidity Low

Low Pronounced

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Spiciness Spiciness 2

Low High

Oak Oak 3

Low High

Body Medium

Very Light Full

Pairs well with:


Beef Bourguignon, Beef Bolognese, Pulled Pork Sandwiches

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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