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Reserve

2010 South Eastern Australia Shiraz

Gosford Reserve Shiraz from the 2010 vintage is a captivating red wine that embodies the rich and expressive characteristics of South Eastern Australia. This medium-bodied wine showcases a beautiful balance of vibrant acidity and finely structured tannins, offering a mouthwatering experience for the palate. On the nose, it reveals prominent notes of dark fruits, such as blackberry and plum, intertwined with subtle hints of spice and oak, creating a complex aromatic profile. The overall impression is one of elegance and depth, making it a delightful choice for a variety of occasions. As a dry wine, it pairs wonderfully with grilled meats or hearty dishes, enhancing the flavors of any meal while leaving an unforgettable impression.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Chocolate

Chocolate

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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