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Reserve

2009 Livermore Valley Viognier

The Concannon Vineyard Reserve Viognier from the 2009 vintage showcases the unique terroir of Livermore Valley, known for its warm days and cool nights that allow for the development of rich flavors. This white wine presents a full-bodied profile with a high level of acidity that enhances its freshness and vitality. The fruit intensity is prominent, revealing luscious notes of apricot, peach, and exotic floral aromas that invite you to take a sip. Its dryness offers a refreshing palate, while the wine's subtle texture provides a delightful mouthfeel without overpowering the senses. Enjoy this Viognier as a versatile option that pairs beautifully with seafood, spicy dishes, or simply on its own as a luxurious treat.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honeysuckle

Honeysuckle

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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