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Reserve

2009 Central Coast Petit Verdot

The Clos Lachance Reserve Petit Verdot from the Central Coast is a captivating red wine that showcases the unique characteristics of the varietal with elegance and depth. This full-bodied wine boasts a high acidity that brings vibrancy and liveliness to each sip, making it a delightful companion for rich dishes. The fruit intensity is prominent, revealing luscious notes of black plum, blackberry, and hints of dark chocolate, all beautifully intertwined with subtle earthy undertones. Tannins in this wine are structured and firm, providing a solid backbone while contributing to a long and satisfying finish. The 2009 vintage is beautifully crafted, with a perfectly balanced dryness that enhances its overall appeal, making it a perfect choice for both special occasions and relaxed evenings alike.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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