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Reserve

2008 Corbieres Carignan, Grenache, Syrah, Mourvedre

Chateau De Lastours Reserve is a stunning red wine that embodies the essence of the Corbieres region. This delightful blend of Carignan, Grenache, Syrah, and Mourvèdre showcases a balanced structure, making it an inviting choice for any wine lover. The body is full, offering a smooth and rich mouthfeel that captivates the palate. With a bright acidity that adds liveliness to the experience, this wine maintains remarkable freshness. The fruit intensity is prominent, with luscious notes of ripe dark fruits complemented by hints of blackberry and plum, creating a delightful harmony. Tannins are well-integrated and provide a firm yet gentle backbone to the wine, enhancing its overall complexity. This vintage also presents a dry profile, allowing the layer of flavors to shine without any cloying sweetness. Chateau De Lastours Reserve is a true expression of its terroir, and it continues to impress with its depth and character.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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