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Reserve

2006 Kentucky Cabernet Sauvignon

The Talon Reserve Cabernet Sauvignon from the 2006 vintage showcases a deep red color that immediately catches the eye. This wine presents a full-bodied character, providing a rich and robust experience for the palate. Its acidity is well-balanced, offering a mild brightness that enhances the overall profile without overwhelming it. The fruit intensity is prominent, featuring luscious notes of dark berries and ripe cherries that are beautifully complemented by subtle hints of oak and spice. The tannins are firm yet approachable, providing structure and depth, making it an excellent choice for pairing with hearty dishes. While this wine leans towards the dry side, its fruit-forward nature ensures a delightful finish, inviting you back for another sip. Crafted in Kentucky, the Talon Reserve exemplifies the unique terroir of the region, promising a memorable tasting experience.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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