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Reserve

2006 Monterey County Grenache

The Concannon Reserve 2006 Grenache from Monterey County showcases a beautiful red hue that entices the eye. This wine offers a medium-bodied experience with balanced acidity that brings a bright and lively character to each sip. The fruit intensity is prominent, revealing delicious notes of ripe strawberries and vibrant cherries, while subtle hints of spice and earthiness add complexity. Its tannins are soft and well-integrated, providing a smooth mouthfeel that invites further enjoyment. This Grenache is dry, making it a versatile choice for food pairings or simply sipping on its own. With its expressive profile and meticulous craftsmanship, the Concannon Reserve is a delightful representation of its varietal and region.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Region:


Monterey County

Not to be confused with Monterey AVA, Monterey County is a larger designation that also includes the Carmel and San Antonio valleys, among others. Encompassing three distinct zones at the northern end of the Central Coast, Monterey County produces vast amounts of high-quality Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris. For reds, Merlot and Cabernet Sauvignon have often been replaced by Pinot Noir, Syrah and Grenache in recent years. These cooler-climate grapes achieve greatness through the influence of Monterey Bay, which pushes cold fogs and chilly afternoon winds down the Salinas Valley, tempering the sun's heat and allowing a long, moderate ripening season.

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