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Reserve

2006 Columbia Valley Syrah

The Columbia Crest Reserve 2006 is a captivating Syrah from the esteemed Columbia Valley, known for its rich terroir and favorable climate. This red wine presents a full-bodied profile, showcasing a vibrant color and an inviting aroma that draws you in with notes of dark berry and peppery spice. On the palate, it delights with a high level of acidity that balances the wine’s robust character, complemented by prominent tannins that provide structure and depth. The fruit intensity is pronounced, revealing layers of ripe blackcurrant and hints of savory herbs, while the wine remains pleasantly dry, making it wonderfully food-friendly. This exquisite offering is a testament to the artistry of winemaking in the Columbia Valley, promising a truly memorable experience.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Chocolate

Chocolate

Flavor profile:


Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Acidity Low

Low Pronounced

Sweetness Off Dry

Bone Dry Sweet

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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