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Reserve

2005 Napa Valley Cabernet Sauvignon

The Clos Du Val Reserve Cabernet Sauvignon from the 2005 vintage is a remarkable example of Napa Valley winemaking, showcasing the region's premium quality. This red wine presents a full-bodied profile with a high level of acidity that creates a refreshing backbone, making it incredibly food-friendly. The fruit intensity is prominent, featuring rich notes of blackcurrant, blackberry, and a subtle hint of plum, which beautifully intertwine with elegant oak characteristics. The tannins are notably firm, providing structure and aging potential, while the wine beautifully balances its dryness, leaving a polished and satisfying finish. This exceptional Cabernet Sauvignon not only reflects the terroir of Napa Valley but also speaks to the craftsmanship that goes into every bottle.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Napa County
Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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