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Reserve

2003 Livermore Valley Barbera

The Ruby Hill Winery Reserve from the 2003 vintage is a delightful expression of Barbera, showcasing the unique terroir of Livermore Valley. This wine presents a captivating deep red color that invites you to explore its rich aromas. With a medium-bodied profile, it strikes a harmonious balance between its moderate acidity and fruit intensity, delivering bright notes of ripe cherries and dark berries that entice the palate. The tannins are notable yet soft, contributing to a velvety mouthfeel that enhances its overall sophistication. As a dry wine, it finishes elegantly, making it a fantastic choice for pairing with a variety of dishes or savoring on its own. Enjoy this refined Barbera that exemplifies the character of its region.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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