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Reserva

Alentejano 70% Fernao Pires, 20% Arinto, 10% Verdelho

Porta Da Ravessa Reserva is a charming white wine hailing from the Alentejano region. Crafted with a blend of Fernao Pires, Arinto, and Verdelho grapes, this wine embodies a harmonious balance of flavors and aromas. It offers a delightful combination of floral and citrus notes, with a refreshing and crisp profile that makes it a perfect companion for warm evenings and light meals. The wine's body is medium, complemented by a bright acidity that adds a lively touch to every sip. The fruit intensity in this wine is prominent, showcasing the unique characteristics of each grape variety in a beautifully integrated blend. The dryness level of this wine enhances its versatility, making it suitable for a wide range of occasions.

Tasting notes:


Honey

Honey

Apricot

Apricot

Citrus Blossom

Citrus Blossom

Pairs well with:


Ceviche, Poached Fish, Seafood Risotto

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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