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Reserva

Alentejano 40% Touriga Nacional, 35% Syrah, 25% Alicante Bouschet

The Porta Da Ravessa Reserva is a captivating red blend hailing from the Alentejano region. Crafted with a harmonious blend of Touriga Nacional, Syrah, and Alicante Bouschet, this wine exudes a delightful balance of flavors and aromas. The deep red hue of this wine hints at the rich and complex character within each sip. With a well-rounded body, vibrant acidity, prominent fruit intensity, notable tannins, and a dry finish, this wine offers a truly immersive tasting experience that is sure to impress both casual wine enthusiasts and connoisseurs alike.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Flavor profile:


Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Pairs well with:


Roasted Duck, Roasted Lamb, Grilled Meats

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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