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Reserva

Aconcagua Pinot Noir

The Montgras Reserva is a velvety Pinot Noir from the picturesque Aconcagua region. With a captivating red hue, this wine showcases a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. The aroma is reminiscent of ripe red berries and subtle earthy undertones. On the palate, it offers a delightful mix of cherries, plums, and a hint of spice, culminating in a smooth and elegant finish that lingers pleasantly.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Roasted Duck, Roasted Salmon, Seared Salmon

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