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Reserva

Colchagua Valley Cabernet Sauvignon 85% And Petit Verdot 15%

The Estampa Reserva is a classic red wine hailing from the renowned Colchagua Valley. Crafted from a blend of primarily Cabernet Sauvignon, with a touch of Petit Verdot, this wine embodies elegance and depth. It showcases a rich and intense body, vibrant acidity that adds liveliness to each sip, and a pronounced fruit intensity that delights the palate. The tannins are notable and firm, providing structure and complexity, while the overall dryness accentuates its sophisticated character.

Tasting notes:


Blackberry

Blackberry

Spices

Spices

Blackcurrant

Blackcurrant

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Grilled Meats, Roasted Lamb

Region:


Colchagua Valley

Dubbed "Chile's red wine paradise" by Vogue magazine, Colchagua Valley is undoubtedly one of South America's finest wine regions. Indeed, many of Chile's best reds come from this dry, ocean breeze-cooled section of the Central Valley. Expect inky-dark reds made from Carménère, Cabernet Sauvignon, Malbec and Merlot. These wines burst with flavors of ripe berries and earthy tobacco, with a nice acidic balance thanks to the valley's cool nights. Don't underestimate the white wines, either, as Colchuaga's breezy coast is home to some memorable Sauvignon Blanc and Chardonnay.

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