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Reserva

Douro Touriga Nacional 35%, Touriga Franca 35%, Tinta Roriz 30%

The Ceira Reserva is a stunning red wine that masterfully showcases the distinct qualities of Portugal's renowned Douro region. Crafted from a harmonious blend of Touriga Nacional, Touriga Franca, and Tinta Roriz, this wine captivates with its rich and deep inky color, immediately hinting at the complexity within. On the palate, it offers a full-bodied experience with prominent fruit intensity, featuring layers of blackcurrant, plum, and dark cherry, harmoniously balanced by spicy notes of black pepper and a touch of earthiness. The tannins are firm and well-structured, providing a robust backbone that supports the vibrant acidity, making each sip lively and mouthwatering. This carefully handpicked and skillfully crafted wine is a testament to the exceptional winemaking traditions of the Douro Valley, making it a sophisticated and compelling choice for those who appreciate the best in Old World wines.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Herbed Lamb Chops, Lamb Chops, Braised Lamb Shanks

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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