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Reserva

Lisboa 30% Touriga Nacional, 30% Syrah, 20% Aragonez, 20% Alicante Bouschet

The Castelo Do Sulco Reserva presents a captivating blend of Touriga Nacional, Syrah, Aragonez, and Alicante Bouschet grapes, culminating in a rich red hue. Hailing from the Lisboa region, this wine embodies a harmonious fusion of varietals that deliver a full-body sensation with a lively acidity. The fruit intensity shines through prominently, offering a delightful burst of flavors with structured tannins that add depth to the experience. This wine strikes a perfect balance between dryness and fruit-forward characteristics, making it a versatile and elegant choice for any occasion.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Oak

Oak

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Lamb, Roasted Lamb, Grilled Meats

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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